GEL MATIC Ice Cream Machine
Production Type: Frozen Yogurt
Production Style: Two Flavors + One Mix
Hopper Capacity: 2X (11 Liters)
Cylinder Capacity: 2X (1.7 Liters)
Power: Single Phase, 3.1 KW
Dim: 530x775x1470 mm
Weight: 220 Kg
Made in Italy
All pictures for illustration purpose only. Actual product may vary.
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